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Lunch Menu

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1 Course £9.00 2 courses £10.95 3 Courses £15.00

Offer valid midday until 5pm Tuesday to Saturday. Excludes Sandwiches and sides. Supplements may apply.

STARTERS
Smoked salmon and mizuna tart with feta, served with crème fraiche and a herb salad.
Home made soup of the day.
Salmon and dill Gravadlax, lime and shallot dressing. Supp. £2.00
Home made chicken liver parfait with spiced apricot chutney and toasted walnut bread.
Deep fried cockles and whitebait served with a lemon mayonnaise.
Tempura prawns, mixed salad, sweet chilli & honey dressing. Supp £2.00
Baked field mushroom filled with goats cheese and served with a parmesan & herb crust, with a rocket and balsamic salad.

SALADS (as starter or main)
Char grilled chicken Caesar salad with cos lettuce,home made Caesar dressing and croutons.
Beetroot and feta salad with pine nuts, beetroot crisps and a beetroot dressing. Roasted salmon salad with prawns, avocado and Marie rose dressing.
MAINS
Tomato, onion and cheddar cheese omelette with salad and chunky chips.
Ham and mushroom omelette with salad and chunky chips.
Cod deep fried in a beer batter, chips, wally.
Home cured ham, egg & chips.
Home made dish of the day.
Scampi & chips, garden peas.
Chicken supreme on a wild mushroom & mascarpone risotto with spinach and a light chicken jus.
Pan fried sea bass, celeriac mash, spinach and sautéed wild (Supp. £4.00)
Mushroom with a shallot and chervil vin blanc.
Mushroom and stilton linguine with toasted walnuts.
Homemade gnocchi with green beans, shallots, diced courgette and a basil pesto sauce finished with parmesan shavings.
Grilled Minute steak served with diced roasted potatoes and a salad garnish.
Salmon fishcakes, tartare sauce.
The plough burger, with bacon & melted mozzarella, chips.
Baked salmon fillet with spring onion mash and green beans and Hollandaise sauce.
8oz Rib Eye steak, peppercorn sauce, chunky chips. (Supp £4.00)

DESSERTS
Homemade cheesecake of the day.
Date bread and butter pudding with
Home made crème Anglais.
Baileys crème brulee
Selection of home made ice creams & sorbets.
Warm chocolate brownie, homemade vanilla ice cream and chocolate sauce.
Cheese selection.

SIDES
Bread £1.50
Sauteed mushrooms £3.50
Mixed vegetables of the day £3.50
Chips £3.50
Mash £3.50
Tomato & red onion salad £3.50/£5.50
Rocket & balsamic salad £3.50/£5.50
Sandwich Menu available on request

Please ask for kids menu

TEA AND COFFEE.
 
Selection of Teas £1.60
Espresso £1.60
Double Espresso £1.70
Americano £1.70
Latte/Cappuccino £2.10
Liqueur coffee (50ml measure) £6.00
 

 


10% discretionary service charge will be added to tables of 6 or more

 
 
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