Evening Specials

Open every day from 8.00am Monday to Saturday and from 10.00am on Sunday, serving informal & business breakfasts; coffee to drink in or take away, light lunches, afternoon tea & evening A la carte. All Menus are sample menus. The Plough reserve the right to make alterations to menus displayed on this site. If you have any specific dietary requirements please do not hesitate to contact us.

Special Starters

Special Starters £2.00 supplement

Seared scallops, sun dried tomato, tomato & basil salsa, basil oil. (£4.00 suppl.)
Crayfish salad, tomato & coriander salsa, crème fraiche
Ham hock & mixed bean salad, rock chives, sweet mustard dressing.

Special mains £4.00 supplement

Noisette of lamb, Anna potato,fondant carrots, baby onion & lamb jus.

Stuffed pork fillet, dauphinoise potato, sautéed cabbage & bacon, thyme jus
Pan fried black bass, sun blushed tomato & olive potato, baby courgette & broad bean salsa, clam veluté. (£5.00 suppl.)